Easy Doughnuts

by Linda Lee


Do you ever have a late night cravings for sweets?  I do have those moments occasionally so I always keep a can or two of Pillsbury biscuits so I can make doughnuts!  It's really simple and it takes maybe about 15 to 20 minutes to make these little delicious doughnuts.  I made it for my grandson and he loved it!  

1 can of Homestyle Buttermilk Grands

Oil for frying

Sugar in brown bag or in ziplock bag

Cut the dough into quarters and fry in a hot oil until golden brown.  Then dust it with sugar while it's piping hot!  Enjoy!

Pillsbury buscuits

Pillsbury buscuits

Cut into quarters

Cut into quarters

Deep fry until golden brown

Deep fry until golden brown

It's time to eat!  Yum!  Best to eat when it's warm!

It's time to eat!  Yum!  Best to eat when it's warm!